June 15th 2019 11am to 12:30pm | Laurel Shop Location

Are you a fan of kombucha? This 2,000 year old tradition has a rich history of health benefits like improving digestion, boosting energy and helping your immune system stay strong. Learning to brew it yourself is easy, delicious and cheap! Join us in this fun hands on workshop where we’ll sample delicious homemade kombucha, make a salad with kombucha vinaigrette and learn everything you need to know to make kombucha successfully at home.

A Kombucha Starter Kit including: a brewing vessel, SCOBY, starter liquid, cloth cover, and illustrated instructions will be included with the class.

BIO

Lila Volkas is a loving SCOBY mom and Certified Nutrition Consultant from Berkeley, California. She has been teaching kombucha brewing workshops since 2012 and have shared my culture with hundreds of people all over the world. In addition to running Kombucha to the People Lila has a private nutrition practice specializing in digestive wellness, chronic skin conditions, fatigue, and hormonal issues. It is her goal to share the healing powers of food in fun and delicious ways!

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CANCELLATION POLICY: We have a 48 hour cancellation policy for workshops